Crown Flour Mills Ltd, a subsidiary of Olam Agri, has been a leading wheat milling company in Nigeria for over four decades. Incorporated in May 1960, it was acquired by Olam Group in 2010, leading to significant growth. With plants in Apapa, Tincan Island, Beachland, Ikeja, Ikorodu, Ilorin, Warri, Calabar, Port Harcourt, Kano, and Kaduna, it is one of Africa’s largest milling operations and among the top 10 millers globally. Strategic acquisitions of BUA Pasta (2017) and Dangote Flour Mills (2019) expanded their portfolio, enabling production of diverse flour types and pasta. They employ over 1,000 staff, support local wheat farmers, and focus on sustainability through partnerships with the Flour Milling Association of Nigeria (FMAN) and the Wheat Farmers Association of Nigeria (WFAN). Their commitment to quality, innovation, and sustainability drives Nigeria’s food industry, though high production costs remain a challenge.